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                Load image into Gallery viewer, Scallops in Galician Sauce
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Scallops in Galician Sauce

Steamed scallops that are lightly pickled in a marinade of olive oil, wine vinegar and spices like peppercorns, paprika and bay leaves, which gently flavour the scallops. Serve as a tapa with crackers and a glass of white wine.
  • -$-9.99
  • Regular price $9.99