Kalamata Olive Tapenade with Fig and Mint
A sweet and savoury blend of Kalamata olives, figs and mint brings full flavour to this chunky tapenade. Add to prepared quinoa with feta and fresh figs or serve over mixed greens for a simple salad.
180 g
We will be closed April 18th & April 20th for Easter celebrations
Pop by the shop grab all your Easter essentials! 🐰🐥
Here are our Easter hours:
Friday, April 18 – CLOSED
Saturday, April 19 – OPEN 9-6
Sunday, April 20 – CLOSED
Monday, April 21 – OPEN 9-6
We look forward to helping you find everything you need for a memorable celebration.