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                Load image into Gallery viewer, Fondue Charlevoisienne
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Fondue Charlevoisienne

From top-quality milk sourced from local herds to the savoir-faire of its artisan cheesemakers, Laiterie Charlevoix are renowned for their finesse. The seven Labbé brothers – the grand-children of the dairy’s founding fathers ‒ now run the business which, aside from its traditional Cheddar, also produces several other fine cheeses.

Two of their most well known offerings - Le 1608 and L'Hercule - are included in this 
freshly prepared fondue inspired by Switzerland's best recipes. Ready to heat and serve, this rich, creamy and well-balanced fondue is best enjoyed with slices of fresh baguette or your favourite cold meats, fruit and veg.

Ideal for a tasting for 4 to 6 people or as a main dish for two. Keep refrigerated.

Cow's Milk
Made from both pasteurized and thermalized milk

  • -$-18.99
  • Regular price $18.99