Black Olive Provencal-style Tapenade

Rich, black, naturally-ripened Beldi olives blended with capers, garlic and sundried tomatoes to make an umami-rich paste. A winning combination with any cheeseboard or charcuterie plate. We've literally heard this product described as like 'tasting Provence'! Delicious on crostini and paired with a chilled glass of French Rose.

170 g