Preserved Lemon Sun Ravioli
Saucy TO was founded by chefs Erich Mrak and Hunter Glaude and specializes in fresh, exciting quality food from a seasonally curated menu.
These special little pockets of sunshine are filled with their house-made whipped ricotta, preserved Meyer lemon and lemon zest. Bright, tangy and delicious, they pair well with duck ragu, sweet tomato or creamy fish sauces.
Cooking instructions included.