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                Load image into Gallery viewer, Le Silo 6-Year Cheddar
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Le Silo 6-Year Cheddar

Le Silo is a great example of a truly Canadian-style Cheddar. Made exclusively for a large cheese distributor in Quebec who also age their own cheeses, this cheddar is aged in a stone Silo for six years before it is sold.

The mouthfeel is very rich and creamy, with flecks of tyrosine crystals that give a well-aged cheese that pleasing bit of crunch. The taste is buttery with a delightful tang and slight barnyard note on the finish. The salty nature of this aged cheddar will contrast nicely with sweet maple syrup—try it melted in a grilled cheese sandwich with a pot of warmed maple syrup for dunking!

Cow’s Milk
Quebec
Pasteurized
  • -$-12.38
  • Regular price $12.38