Classic Colonna Extra Virgin Olive Oil

Cultivated at her estate and farm in Molise, Italy, Marina, what sets Marina Colonna olive oil apart is the attention to every stage of production. From the cultivation of the plants to the extraction of oil, this exceptional quality extra virgin olive oil will speak to your senses at all levels.

Produced from the olive varieties grown on the estate: Frantoio, Peranzana, Leccino, Ascolana, Coratina, Cima Di Melfi, Fs17, Nocellara del Belice, Maiatica, Kalamata and other experimental varieties that combine to create a harmonious blend, balanced between bitter and spicy tones. Yellow-green extra virgin olive oil with an aftertaste of ripe tomato and artichoke.

Available in Marina Colonna's 250 ml signature anfora bottles.