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                Load image into Gallery viewer, Fondue Île-aux-Grues
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Fondue Île-aux-Grues

Cradled by the St. Lawrence River some seventy-five kilometres from Quebec City is Canada's largest artisanal cheese cooperative, Fromagerie Île-aux-Grues. Internationally renowned, the cooperative makes cheese exclusively from farms on the island, taking advantage of its unique micro climate to produce a superior product. 

Well-balanced and creamy, this freshly prepared fondue is perfect for the colder months and made from three of their most well-known offerings: Tomme de Grosse-Île, Le Canotier de L'Isle and their aged Cheddar.

Ready to heat, serve this fondue with slices of fresh baguette or your favourite cold meats, fruit or veg. Ideal for a tasting for 4 to 6 people or as a main dish for two. Keep refrigerated.

Cow's Milk

  • -$-17.99
  • Regular price $17.99