Fig Ball for Cheese

Made with: Juicy Dottato figs from Calabria. The figs are picked from the tree when they are well matured, dried and slowly cooked in their own juices. From there, they are wrapped in green fig leaves and slowly baked! Pair with: Pecorino cheese.

Collections: All, Specialty Food

Category: Fig Ball, Seggiano, Specialty Foods

Type: Fig Ball