Curry Miso

Curry OKAZU is a South Asian twist on the original Chili OKAZU, which packs a medium to mild heat.

An umami-rich chili, miso and sesame oil-based condiment, often eaten with rice in Japan, you can add this to virtually everything. From topping chicken, burgers, fish, eggs and potatoes to creating incredible marinades to homemade salad dressings, Curry OKAZU is incredibly versatile.

230 ml