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Camembert Le Medaillon

Camembert Le Médallion is a cow's milk cheese originally produced in France. Awarded P.D.O. status in 1986, this raw-milk camembert is hand made locally with a delicate and superior taste. 

This cheese is perfect for spreading on crusty baguettes or by the slice, right off your cheeseboard.

250 g

Raw cow's milk

  • -$-14.85
  • Regular price $14.85