Atlantic Canadian Lobster
Classic East Coast flavours hand packed into a tin. Inside you'll find lobster claw, tail and knuckle meat preserved with butter, cold-pressed sunflower oil and salt. The Lobster is MSC certified, wild caught and harvested off the shores of Prince Edward Island, Canada.
Sustainably sourced and hand-packed with care, by the incredible team at Scout Canning, this is a true Canadian treat! Perfect for lobster rolls or pasta dishes.