Valencia Almonds, Heirloom Peanuts, Smoked Tea Salt
These are no ordinary nuts. Made in small batches in Toronto, the Salted Co. has taken big buttery Spanish almonds to the next level with sophisticated flavour combinations blended to pair perfectly with your favourite drinks. Intrigue your taste buds and your guests. Raise the bar.
Best served with fortified wine, scotch, dark beer, IPA. A new take on hickory smoke; heirloom black-skinned peanuts are blended with Lapsang Souchong tea creating a full-bodied smoky flavour to complement your favourite scotch and whisky cocktails.